"Huizhou impression," Mr. Liu, the Shanghai restaurant is a personal investment in the restaurant, the first goal is to set up Shanghai branch 5, Mr. Liu is the grandfather of Huizhou, homesickness for the circumstances, Mr. Liu tells us that in fact there Anhui cuisine Many original and unique, just because of some of the catering culture and cuisine has not been very good and carry forward the heritage. Mr. Liu's network to find us believe that the packaging is not just a food brand and, more importantly, is a cultural heritage and develop